FRENCH QUARTER CREOLE SEASONING vs ALMOND NUT TOPPING
Nutrition comparison per 100 g serving
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FRENCH QUARTER CREOLE SEASONING wins in 6 out of 10 nutrient categories
FRENCH QUARTER CREOLE SEASONING: 6
vs
ALMOND NUT TOPPING: 3
(1 ties)
Overview
| Nutrient | FRENCH QUARTER CREOLE SEASONING | ALMOND NUT TOPPING | Winner |
|---|---|---|---|
| Calories | 73 cal | 571 cal | |
| Protein | 2 g | 14.3 g | |
| Carbs | 13 g | 42.9 g | |
| Fat | 2 g | 35.7 g | |
| Fiber | 5 g | 14.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FRENCH QUARTER CREOLE SEASONING | ALMOND NUT TOPPING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6 MG | 0 MG |
Minerals
| Mineral | FRENCH QUARTER CREOLE SEASONING | ALMOND NUT TOPPING | Winner |
|---|---|---|---|
| Calcium, Ca | 87 MG | 0 MG | |
| Iron, Fe | 2 MG | 5.1 MG | |
| Sodium, Na | 30,466 MG | 429 MG |