FIVE SPICE BEEF STIR FRY GRILLED BEEF IN AN AROMATIC FIVE SPICE SAUCE WITH UDON NOODLES vs HADDOCK PIE
Nutrition comparison per 100 g serving
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FIVE SPICE BEEF STIR FRY GRILLED BEEF IN AN AROMATIC FIVE SPICE SAUCE WITH UDON NOODLES wins in 6 out of 10 nutrient categories
FIVE SPICE BEEF STIR FRY GRILLED BEEF IN AN AROMATIC FIVE SPICE SAUCE WITH UDON NOODLES: 6
vs
HADDOCK PIE: 3
(1 ties)
Overview
| Nutrient | FIVE SPICE BEEF STIR FRY GRILLED BEEF IN AN AROMATIC FIVE SPICE SAUCE WITH UDON NOODLES | HADDOCK PIE | Winner |
|---|---|---|---|
| Calories | 110 cal | 159 cal | |
| Protein | 5.3 g | 9.2 g | |
| Carbs | 15.9 g | 11.3 g | |
| Fat | 3.5 g | 8.1 g | |
| Fiber | 1.1 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FIVE SPICE BEEF STIR FRY GRILLED BEEF IN AN AROMATIC FIVE SPICE SAUCE WITH UDON NOODLES | HADDOCK PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17 MG | 0.8 MG |
Minerals
| Mineral | FIVE SPICE BEEF STIR FRY GRILLED BEEF IN AN AROMATIC FIVE SPICE SAUCE WITH UDON NOODLES | HADDOCK PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 53 MG | |
| Iron, Fe | 0.6 MG | 0.4 MG | |
| Sodium, Na | 417 MG | 360 MG |