FIVE CHEESE LASAGNA WITH LOW FAT RICOTTA vs EGGPLANT PARMESAN
Nutrition comparison per 100 g serving
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EGGPLANT PARMESAN wins in 6 out of 11 nutrient categories
FIVE CHEESE LASAGNA WITH LOW FAT RICOTTA: 4
vs
EGGPLANT PARMESAN: 6
(1 ties)
Overview
| Nutrient | FIVE CHEESE LASAGNA WITH LOW FAT RICOTTA | EGGPLANT PARMESAN | Winner |
|---|---|---|---|
| Calories | 105 cal | 141 cal | |
| Protein | 5.1 g | 6.6 g | |
| Carbs | 13.9 g | 9.7 g | |
| Fat | 3.4 g | 8.8 g | |
| Fiber | 1.3 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FIVE CHEESE LASAGNA WITH LOW FAT RICOTTA | EGGPLANT PARMESAN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.3 MG | 6.6 MG |
Minerals
| Mineral | FIVE CHEESE LASAGNA WITH LOW FAT RICOTTA | EGGPLANT PARMESAN | Winner |
|---|---|---|---|
| Calcium, Ca | 101 MG | 132 MG | |
| Iron, Fe | 0.7 MG | 0.8 MG | |
| Potassium, K | 190 MG | 0 MG | |
| Sodium, Na | 283 MG | 260 MG |