FIVE CHEESE GARLIC THICK HEARTH-BAKED SLICES WITH REAL CRUSHED GARLIC AND LOW-MOISTURE PART-SKIM MOZZARELLA vs HAND-TIED GARLIC KNOTS
Nutrition comparison per 100 g serving
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HAND-TIED GARLIC KNOTS wins in 5 out of 10 nutrient categories
FIVE CHEESE GARLIC THICK HEARTH-BAKED SLICES WITH REAL CRUSHED GARLIC AND LOW-MOISTURE PART-SKIM MOZZARELLA: 4
vs
HAND-TIED GARLIC KNOTS: 5
(1 ties)
Overview
| Nutrient | FIVE CHEESE GARLIC THICK HEARTH-BAKED SLICES WITH REAL CRUSHED GARLIC AND LOW-MOISTURE PART-SKIM MOZZARELLA | HAND-TIED GARLIC KNOTS | Winner |
|---|---|---|---|
| Calories | 326 cal | 342 cal | |
| Protein | 10.9 g | 7.9 g | |
| Carbs | 37.0 g | 47.4 g | |
| Fat | 15.2 g | 11.8 g | |
| Fiber | 2.2 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | FIVE CHEESE GARLIC THICK HEARTH-BAKED SLICES WITH REAL CRUSHED GARLIC AND LOW-MOISTURE PART-SKIM MOZZARELLA | HAND-TIED GARLIC KNOTS | Winner |
|---|---|---|---|
| Calcium, Ca | 152 MG | 18 MG | |
| Iron, Fe | 2.4 MG | 2.6 MG | |
| Potassium, K | 109 MG | 113 MG | |
| Sodium, Na | 587 MG | 605 MG |