FIGS IN SYRUP vs MANDARIN ORANGES SEGMENTS IN LIGHT SYRUP
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
FIGS IN SYRUP: 4
vs
MANDARIN ORANGES SEGMENTS IN LIGHT SYRUP: 4
(3 ties)
Overview
| Nutrient | FIGS IN SYRUP | MANDARIN ORANGES SEGMENTS IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Calories | 150 cal | 57 cal | |
| Protein | 1 g | 0 g | |
| Carbs | 36 g | 15 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FIGS IN SYRUP | MANDARIN ORANGES SEGMENTS IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FIGS IN SYRUP | MANDARIN ORANGES SEGMENTS IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 7 MG | |
| Iron, Fe | 1.1 MG | 0.1 MG | |
| Potassium, K | 0 MG | 64 MG | |
| Sodium, Na | 5 MG | 7 MG |