FIERY KOREAN CHICKEN FLAVOR STIR FRY STYLE ASIAN NOODLES IN SAUCE vs GERMAN SPAETZLE IN MUSHROOM SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
FIERY KOREAN CHICKEN FLAVOR STIR FRY STYLE ASIAN NOODLES IN SAUCE wins in 5 out of 12 nutrient categories
FIERY KOREAN CHICKEN FLAVOR STIR FRY STYLE ASIAN NOODLES IN SAUCE: 5
vs
GERMAN SPAETZLE IN MUSHROOM SAUCE: 4
(3 ties)
Overview
| Nutrient | FIERY KOREAN CHICKEN FLAVOR STIR FRY STYLE ASIAN NOODLES IN SAUCE | GERMAN SPAETZLE IN MUSHROOM SAUCE | Winner |
|---|---|---|---|
| Calories | 452 cal | 390 cal | |
| Protein | 9.5 g | 14.5 g | |
| Carbs | 66.7 g | 62.9 g | |
| Fat | 15.5 g | 0 g | |
| Fiber | 3.6 g | 3.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FIERY KOREAN CHICKEN FLAVOR STIR FRY STYLE ASIAN NOODLES IN SAUCE | GERMAN SPAETZLE IN MUSHROOM SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | FIERY KOREAN CHICKEN FLAVOR STIR FRY STYLE ASIAN NOODLES IN SAUCE | GERMAN SPAETZLE IN MUSHROOM SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 48 MG | 0 MG | |
| Iron, Fe | 3.6 MG | 0 MG | |
| Potassium, K | 226 MG | 0 MG | |
| Sodium, Na | 1,298 MG | 1,129 MG |