FETTUCCINE ALLA CARBONARA RIBBONS OF FETTUCCINE WITH SMOKED BACON & PEAS IN A CREAMY CARBONARA SAUCE vs BLACK BEAN SOUP
Nutrition comparison per 100 g serving
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BLACK BEAN SOUP wins in 6 out of 10 nutrient categories
FETTUCCINE ALLA CARBONARA RIBBONS OF FETTUCCINE WITH SMOKED BACON & PEAS IN A CREAMY CARBONARA SAUCE: 3
vs
BLACK BEAN SOUP: 6
(1 ties)
Overview
| Nutrient | FETTUCCINE ALLA CARBONARA RIBBONS OF FETTUCCINE WITH SMOKED BACON & PEAS IN A CREAMY CARBONARA SAUCE | BLACK BEAN SOUP | Winner |
|---|---|---|---|
| Calories | 133 cal | 124 cal | |
| Protein | 6.7 g | 5.3 g | |
| Carbs | 16.5 g | 14.1 g | |
| Fat | 4.3 g | 4.7 g | |
| Fiber | 0.8 g | 5.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FETTUCCINE ALLA CARBONARA RIBBONS OF FETTUCCINE WITH SMOKED BACON & PEAS IN A CREAMY CARBONARA SAUCE | BLACK BEAN SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 6 MG |
Minerals
| Mineral | FETTUCCINE ALLA CARBONARA RIBBONS OF FETTUCCINE WITH SMOKED BACON & PEAS IN A CREAMY CARBONARA SAUCE | BLACK BEAN SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 78 MG | 47 MG | |
| Iron, Fe | 0.7 MG | 2.1 MG | |
| Sodium, Na | 263 MG | 312 MG |