FAT FREE CULTURED SOUR CREAM vs ORIGINAL WHIPPED LIGHT CREAM
Nutrition comparison per 100 g serving
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FAT FREE CULTURED SOUR CREAM wins in 6 out of 10 nutrient categories
FAT FREE CULTURED SOUR CREAM: 6
vs
ORIGINAL WHIPPED LIGHT CREAM: 0
(4 ties)
Overview
| Nutrient | FAT FREE CULTURED SOUR CREAM | ORIGINAL WHIPPED LIGHT CREAM | Winner |
|---|---|---|---|
| Calories | 67 cal | 300 cal | |
| Protein | 6.7 g | 0 g | |
| Carbs | 10 g | 20 g | |
| Fat | 0 g | 20 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FAT FREE CULTURED SOUR CREAM | ORIGINAL WHIPPED LIGHT CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FAT FREE CULTURED SOUR CREAM | ORIGINAL WHIPPED LIGHT CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 200 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 183 MG | 0 MG |