FARMHOUSE CHEDDAR ALMOND FLOUR CRACKERS vs ORIGINAL BAKED SNACK CRACKERS
Nutrition comparison per 100 g serving
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FARMHOUSE CHEDDAR ALMOND FLOUR CRACKERS wins in 6 out of 12 nutrient categories
FARMHOUSE CHEDDAR ALMOND FLOUR CRACKERS: 6
vs
ORIGINAL BAKED SNACK CRACKERS: 4
(2 ties)
Overview
| Nutrient | FARMHOUSE CHEDDAR ALMOND FLOUR CRACKERS | ORIGINAL BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Calories | 522 cal | 500 cal | |
| Protein | 13.0 g | 10 g | |
| Carbs | 60.9 g | 56.7 g | |
| Fat | 30.4 g | 26.7 g | |
| Fiber | 4.3 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | FARMHOUSE CHEDDAR ALMOND FLOUR CRACKERS | ORIGINAL BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | FARMHOUSE CHEDDAR ALMOND FLOUR CRACKERS | ORIGINAL BAKED SNACK CRACKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 174 MG | 100 MG | |
| Iron, Fe | 4.7 MG | 3.3 MG | |
| Phosphorus, P | 261 MG | 0 MG | |
| Potassium, K | 0 MG | 100 MG | |
| Sodium, Na | 957 MG | 767 MG |