ETHIOPIAN YELLOW SPLIT PEA DIP vs MEDIUM BLENDED PEACH-PINEAPPLE FLAVORED SALSA
Nutrition comparison per 100 g serving
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MEDIUM BLENDED PEACH-PINEAPPLE FLAVORED SALSA wins in 7 out of 11 nutrient categories
ETHIOPIAN YELLOW SPLIT PEA DIP: 3
vs
MEDIUM BLENDED PEACH-PINEAPPLE FLAVORED SALSA: 7
(1 ties)
Overview
| Nutrient | ETHIOPIAN YELLOW SPLIT PEA DIP | MEDIUM BLENDED PEACH-PINEAPPLE FLAVORED SALSA | Winner |
|---|---|---|---|
| Calories | 123 cal | 59 cal | |
| Protein | 6.5 g | 0 g | |
| Carbs | 17.7 g | 14.7 g | |
| Fat | 3.3 g | 0 g | |
| Fiber | 6.8 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ETHIOPIAN YELLOW SPLIT PEA DIP | MEDIUM BLENDED PEACH-PINEAPPLE FLAVORED SALSA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 0 MG |
Minerals
| Mineral | ETHIOPIAN YELLOW SPLIT PEA DIP | MEDIUM BLENDED PEACH-PINEAPPLE FLAVORED SALSA | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 59 MG | |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Potassium, K | 356 MG | 382 MG | |
| Sodium, Na | 140 MG | 618 MG |