ENRICHED BREAD vs MILD TUSCAN LOAF BREAD
Nutrition comparison per 100 g serving
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MILD TUSCAN LOAF BREAD wins in 6 out of 14 nutrient categories
ENRICHED BREAD: 5
vs
MILD TUSCAN LOAF BREAD: 6
(3 ties)
Overview
| Nutrient | ENRICHED BREAD | MILD TUSCAN LOAF BREAD | Winner |
|---|---|---|---|
| Calories | 273 cal | 263 cal | |
| Protein | 9.1 g | 7.0 g | |
| Carbs | 51.5 g | 54.4 g | |
| Fat | 3.0 g | 0.9 g | |
| Fiber | 3 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ENRICHED BREAD | MILD TUSCAN LOAF BREAD | Winner |
|---|---|---|---|
| Niacin | 3.6 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ENRICHED BREAD | MILD TUSCAN LOAF BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 16 MG | |
| Iron, Fe | 3.3 MG | 3.5 MG | |
| Potassium, K | 0 MG | 98 MG | |
| Sodium, Na | 545 MG | 649 MG |