ENRICHED vs '00' NEAPOLITAN-STYLE GLUTEN FREE PIZZA FLOUR
Nutrition comparison per 100 g serving
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ENRICHED wins in 8 out of 14 nutrient categories
ENRICHED: 8
vs
'00' NEAPOLITAN-STYLE GLUTEN FREE PIZZA FLOUR: 1
(5 ties)
Overview
| Nutrient | ENRICHED | '00' NEAPOLITAN-STYLE GLUTEN FREE PIZZA FLOUR | Winner |
|---|---|---|---|
| Calories | 333 cal | 333 cal | Tie |
| Protein | 10 g | 3.3 g | |
| Carbs | 73.3 g | 83.3 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.3 g | 10 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ENRICHED | '00' NEAPOLITAN-STYLE GLUTEN FREE PIZZA FLOUR | Winner |
|---|---|---|---|
| Niacin | 5.3 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ENRICHED | '00' NEAPOLITAN-STYLE GLUTEN FREE PIZZA FLOUR | Winner |
|---|---|---|---|
| Calcium, Ca | 200 MG | 10 MG | |
| Iron, Fe | 3.6 MG | 0 MG | |
| Potassium, K | 117 MG | 80 MG | |
| Sodium, Na | 1,267 MG | 50 MG |