ENCHILADA CHICKEN vs ENCHILADA BLACK BEAN VEGETABLE MADE WITH ORGANIC TORTILLAS
Nutrition comparison per 100 g serving
Ad 468x60
ENCHILADA CHICKEN wins in 6 out of 11 nutrient categories
ENCHILADA CHICKEN: 6
vs
ENCHILADA BLACK BEAN VEGETABLE MADE WITH ORGANIC TORTILLAS: 4
(1 ties)
Overview
| Nutrient | ENCHILADA CHICKEN | ENCHILADA BLACK BEAN VEGETABLE MADE WITH ORGANIC TORTILLAS | Winner |
|---|---|---|---|
| Calories | 201 cal | 123 cal | |
| Protein | 9.0 g | 3.7 g | |
| Carbs | 0.0 g | 16.7 g | |
| Fat | 8.4 g | 4.5 g | |
| Fiber | 1.7 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ENCHILADA CHICKEN | ENCHILADA BLACK BEAN VEGETABLE MADE WITH ORGANIC TORTILLAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.4 MG | 0 MG |
Minerals
| Mineral | ENCHILADA CHICKEN | ENCHILADA BLACK BEAN VEGETABLE MADE WITH ORGANIC TORTILLAS | Winner |
|---|---|---|---|
| Calcium, Ca | 197 MG | 56 MG | |
| Iron, Fe | 1.5 MG | 1 MG | |
| Potassium, K | 0 MG | 171 MG | |
| Sodium, Na | 334 MG | 134 MG |