DRY RUB SEASONED PORK TENDERLOIN vs ORGANIC YOUNG JACKFRUIT UNSEASONED PIECES
Nutrition comparison per 100 g serving
Ad 468x60
ORGANIC YOUNG JACKFRUIT UNSEASONED PIECES wins in 5 out of 10 nutrient categories
DRY RUB SEASONED PORK TENDERLOIN: 3
vs
ORGANIC YOUNG JACKFRUIT UNSEASONED PIECES: 5
(2 ties)
Overview
| Nutrient | DRY RUB SEASONED PORK TENDERLOIN | ORGANIC YOUNG JACKFRUIT UNSEASONED PIECES | Winner |
|---|---|---|---|
| Calories | 98 cal | 45 cal | |
| Protein | 17.0 g | 2.3 g | |
| Carbs | 3.6 g | 10.1 g | |
| Fat | 1.8 g | 0 g | |
| Fiber | 0 g | 7.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DRY RUB SEASONED PORK TENDERLOIN | ORGANIC YOUNG JACKFRUIT UNSEASONED PIECES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DRY RUB SEASONED PORK TENDERLOIN | ORGANIC YOUNG JACKFRUIT UNSEASONED PIECES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 67 MG | |
| Iron, Fe | 1.0 MG | 4.0 MG | |
| Sodium, Na | 295 MG | 11 MG |