DRY RUB FOR SMOKING & BARBECUING KC BBQ vs GINGER GROUND ORGANIC SPICES
Nutrition comparison per 100 g serving
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GINGER GROUND ORGANIC SPICES wins in 6 out of 10 nutrient categories
DRY RUB FOR SMOKING & BARBECUING KC BBQ: 1
vs
GINGER GROUND ORGANIC SPICES: 6
(3 ties)
Overview
| Nutrient | DRY RUB FOR SMOKING & BARBECUING KC BBQ | GINGER GROUND ORGANIC SPICES | Winner |
|---|---|---|---|
| Calories | 286 cal | 278 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 57.1 g | 55.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 13.9 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | DRY RUB FOR SMOKING & BARBECUING KC BBQ | GINGER GROUND ORGANIC SPICES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 111 MG | |
| Iron, Fe | 0 MG | 20 MG | |
| Potassium, K | 0 MG | 1,333 MG | |
| Sodium, Na | 9,429 MG | 0 MG |