DRY CURED PORK BELLIES AND COLLARS PANCETTA vs CREMINELLI FINE MEATS
Nutrition comparison per 100 g serving
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CREMINELLI FINE MEATS wins in 6 out of 10 nutrient categories
DRY CURED PORK BELLIES AND COLLARS PANCETTA: 1
vs
CREMINELLI FINE MEATS: 6
(3 ties)
Overview
| Nutrient | DRY CURED PORK BELLIES AND COLLARS PANCETTA | CREMINELLI FINE MEATS | Winner |
|---|---|---|---|
| Calories | 429 cal | 214 cal | |
| Protein | 17.9 g | 39.3 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 39.3 g | 5.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DRY CURED PORK BELLIES AND COLLARS PANCETTA | CREMINELLI FINE MEATS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 53.6 MG | 0 MG |
Minerals
| Mineral | DRY CURED PORK BELLIES AND COLLARS PANCETTA | CREMINELLI FINE MEATS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 1.3 MG | 3.9 MG | |
| Sodium, Na | 1,214 MG | 1,464 MG |