DIPPING SPICES vs ORGANIC SEASONING
Nutrition comparison per 100 g serving
Ad 468x60
DIPPING SPICES wins in 4 out of 10 nutrient categories
DIPPING SPICES: 4
vs
ORGANIC SEASONING: 3
(3 ties)
Overview
| Nutrient | DIPPING SPICES | ORGANIC SEASONING | Winner |
|---|---|---|---|
| Calories | 125 cal | 333 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 50 g | 66.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 25 g | 33.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DIPPING SPICES | ORGANIC SEASONING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 105 MG | 40 MG |
Minerals
| Mineral | DIPPING SPICES | ORGANIC SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 500 MG | 667 MG | |
| Iron, Fe | 9 MG | 12 MG | |
| Sodium, Na | 16,750 MG | 0 MG |