George DeLallo, DIPPING SPICES, SUN-DRIED TOMATO & BASIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 105 MG | 117% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 500 MG | 38% | |
| Iron, Fe | 9 MG | 50% | |
| Sodium, Na | 16,750 MG | 728% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (25g per 100g), supporting digestive health.
- Good source of Calcium, Ca (38% DV).
- Rich source of Iron, Fe (50% of Daily Value per 100g).
- Rich source of Sodium, Na (728% of Daily Value per 100g).
- Rich source of Vitamin C, total ascorbic acid (117% of Daily Value per 100g).
About DIPPING SPICES, SUN-DRIED TOMATO & BASIL
DeLallo Sun-Dried Tomato and Basil Dipping Spices by George DeLallo Co. is a concentrated dry spice blend of garlic, basil, tomato, bell pepper, and parsley. Each 4g serving contains 125 calories, 50g of carbs, and an impressive 25g of fiber per serving, making it a high-fiber, concentrated seasoning blend for oil dipping and marinades.
Ingredients
SALT, *GARLIC, *BASIL, *TOMATO, *GREEN BELL PEPPER, SOYBEAN OIL, *PARSLEY.
Dietary Information
DIPPING SPICES, SUN-DRIED TOMATO & BASIL is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in DIPPING SPICES, SUN-DRIED TOMATO & BASIL include Sodium, Na (728% DV) , Vitamin C, total ascorbic acid (117% DV) , Iron, Fe (50% DV) , and Calcium, Ca (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 125 calories per 100 grams, DIPPING SPICES, SUN-DRIED TOMATO & BASIL gets 0% of its calories from protein, 160% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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