DIPPING SPICES vs ALL NATURAL SEASONING
Nutrition comparison per 100 g serving
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DIPPING SPICES wins in 6 out of 10 nutrient categories
DIPPING SPICES: 6
vs
ALL NATURAL SEASONING: 0
(4 ties)
Overview
| Nutrient | DIPPING SPICES | ALL NATURAL SEASONING | Winner |
|---|---|---|---|
| Calories | 125 cal | 250 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 50 g | 50 g | Tie |
| Fat | 0 g | 0 g | Tie |
| Fiber | 25 g | 12.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DIPPING SPICES | ALL NATURAL SEASONING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 105 MG | 0 MG |
Minerals
| Mineral | DIPPING SPICES | ALL NATURAL SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 500 MG | 0 MG | |
| Iron, Fe | 9 MG | 0 MG | |
| Sodium, Na | 16,750 MG | 7,000 MG |