DILL PICKLE CLASSIC CRUNCH POTATO CHIPS vs SALSA VERDE FLAVORED CORN TORTILLA CHIPS
Nutrition comparison per 100 g serving
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SALSA VERDE FLAVORED CORN TORTILLA CHIPS wins in 8 out of 18 nutrient categories
DILL PICKLE CLASSIC CRUNCH POTATO CHIPS: 3
vs
SALSA VERDE FLAVORED CORN TORTILLA CHIPS: 8
(7 ties)
Overview
| Nutrient | DILL PICKLE CLASSIC CRUNCH POTATO CHIPS | SALSA VERDE FLAVORED CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 3.6 g | 7.1 g | |
| Carbs | 57.1 g | 64.3 g | |
| Fat | 35.7 g | 25 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DILL PICKLE CLASSIC CRUNCH POTATO CHIPS | SALSA VERDE FLAVORED CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 29 UG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | DILL PICKLE CLASSIC CRUNCH POTATO CHIPS | SALSA VERDE FLAVORED CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Magnesium, Mg | 0 MG | 29 MG | |
| Phosphorus, P | 0 MG | 71 MG | |
| Potassium, K | 925 MG | 0 MG | |
| Selenium, Se | 0 UG | 5 UG | |
| Sodium, Na | 714 MG | 679 MG |