DILL ONION RYE SLICED WIDE PAN BREAD vs WHEAT 35 BREAD
Nutrition comparison per 100 g serving
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WHEAT 35 BREAD wins in 7 out of 14 nutrient categories
DILL ONION RYE SLICED WIDE PAN BREAD: 4
vs
WHEAT 35 BREAD: 7
(3 ties)
Overview
| Nutrient | DILL ONION RYE SLICED WIDE PAN BREAD | WHEAT 35 BREAD | Winner |
|---|---|---|---|
| Calories | 267 cal | 204 cal | |
| Protein | 8.9 g | 11.1 g | |
| Carbs | 53.3 g | 44.4 g | |
| Fat | 2.2 g | 2.8 g | |
| Fiber | 4.4 g | 11.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DILL ONION RYE SLICED WIDE PAN BREAD | WHEAT 35 BREAD | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 56 UG | |
| Niacin | 0 MG | 2.6 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DILL ONION RYE SLICED WIDE PAN BREAD | WHEAT 35 BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 111 MG | 111 MG | Tie |
| Iron, Fe | 3.6 MG | 2.0 MG | |
| Potassium, K | 200 MG | 74 MG | |
| Sodium, Na | 600 MG | 407 MG |