DIERBERGS vs STRAWBERRY FLATBREADS WITH BLUEBERRY RICOTTA
Nutrition comparison per 100 g serving
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STRAWBERRY FLATBREADS WITH BLUEBERRY RICOTTA wins in 5 out of 10 nutrient categories
DIERBERGS: 4
vs
STRAWBERRY FLATBREADS WITH BLUEBERRY RICOTTA: 5
(1 ties)
Overview
| Nutrient | DIERBERGS | STRAWBERRY FLATBREADS WITH BLUEBERRY RICOTTA | Winner |
|---|---|---|---|
| Calories | 270 cal | 202 cal | |
| Protein | 7.0 g | 7.1 g | |
| Carbs | 52.6 g | 40.4 g | |
| Fat | 3.5 g | 2.0 g | |
| Fiber | 15.8 g | 3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DIERBERGS | STRAWBERRY FLATBREADS WITH BLUEBERRY RICOTTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.4 MG | 7.9 MG |
Minerals
| Mineral | DIERBERGS | STRAWBERRY FLATBREADS WITH BLUEBERRY RICOTTA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 81 MG | |
| Iron, Fe | 1.3 MG | 0.9 MG | |
| Sodium, Na | 263 MG | 20 MG |