DANNON vs LOWFAT STRAWBERRY CHEESECAKE YOGURT
Nutrition comparison per 100 g serving
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DANNON wins in 7 out of 15 nutrient categories
DANNON: 7
vs
LOWFAT STRAWBERRY CHEESECAKE YOGURT: 3
(5 ties)
Overview
| Nutrient | DANNON | LOWFAT STRAWBERRY CHEESECAKE YOGURT | Winner |
|---|---|---|---|
| Calories | 43 cal | 59 cal | |
| Protein | 4.4 g | 2.9 g | |
| Carbs | 6.8 g | 10.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DANNON | LOWFAT STRAWBERRY CHEESECAKE YOGURT | Winner |
|---|---|---|---|
| Pantothenic acid | 0 MG | 0.4 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 2 UG | 0 UG |
Minerals
| Mineral | DANNON | LOWFAT STRAWBERRY CHEESECAKE YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 145 MG | 118 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Phosphorus, P | 0 MG | 88 MG | |
| Potassium, K | 159 MG | 159 MG | Tie |
| Sodium, Na | 51 MG | 50 MG |