DAK vs BACON-WRAPPED SCALLOPS
Nutrition comparison per 100 g serving
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DAK wins in 4 out of 10 nutrient categories
DAK: 4
vs
BACON-WRAPPED SCALLOPS: 2
(4 ties)
Overview
| Nutrient | DAK | BACON-WRAPPED SCALLOPS | Winner |
|---|---|---|---|
| Calories | 143 cal | 188 cal | |
| Protein | 17.9 g | 16.5 g | |
| Carbs | 1.8 g | 4.7 g | |
| Fat | 7.1 g | 10.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DAK | BACON-WRAPPED SCALLOPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DAK | BACON-WRAPPED SCALLOPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Sodium, Na | 857 MG | 894 MG |