CUT GREEN BEANS vs FLAV-R-PAC
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
CUT GREEN BEANS: 4
vs
FLAV-R-PAC: 4
(3 ties)
Overview
| Nutrient | CUT GREEN BEANS | FLAV-R-PAC | Winner |
|---|---|---|---|
| Calories | 41 cal | 37 cal | |
| Protein | 2.4 g | 1.2 g | |
| Carbs | 7.1 g | 6.2 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUT GREEN BEANS | FLAV-R-PAC | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.9 MG | 4.4 MG |
Minerals
| Mineral | CUT GREEN BEANS | FLAV-R-PAC | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 49 MG | |
| Iron, Fe | 1.2 MG | 0.4 MG | |
| Potassium, K | 188 MG | 0 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |