CURRY JACKFRUIT vs 80% LEAN 20% FAT GROUND BEEF CHUCK
Nutrition comparison per 100 g serving
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CURRY JACKFRUIT wins in 6 out of 11 nutrient categories
CURRY JACKFRUIT: 6
vs
80% LEAN 20% FAT GROUND BEEF CHUCK: 3
(2 ties)
Overview
| Nutrient | CURRY JACKFRUIT | 80% LEAN 20% FAT GROUND BEEF CHUCK | Winner |
|---|---|---|---|
| Calories | 82 cal | 250 cal | |
| Protein | 1.8 g | 17.0 g | |
| Carbs | 9.1 g | 0 g | |
| Fat | 4.1 g | 19.6 g | |
| Fiber | 5.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CURRY JACKFRUIT | 80% LEAN 20% FAT GROUND BEEF CHUCK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CURRY JACKFRUIT | 80% LEAN 20% FAT GROUND BEEF CHUCK | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 18 MG | |
| Iron, Fe | 0.9 MG | 1.6 MG | |
| Potassium, K | 185 MG | 0 MG | |
| Sodium, Na | 300 MG | 67 MG |