CRUNCH SWEETENED WHOLE GRAIN CEREAL vs CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED
Nutrition comparison per 100 g serving
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CRUNCH SWEETENED WHOLE GRAIN CEREAL wins in 6 out of 11 nutrient categories
CRUNCH SWEETENED WHOLE GRAIN CEREAL: 6
vs
CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED: 3
(2 ties)
Overview
| Nutrient | CRUNCH SWEETENED WHOLE GRAIN CEREAL | CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED | Winner |
|---|---|---|---|
| Calories | 359 cal | 343 cal | |
| Protein | 15.6 g | 11.4 g | |
| Carbs | 70.3 g | 77.1 g | |
| Fat | 5.5 g | 5.7 g | |
| Fiber | 15.6 g | 17.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRUNCH SWEETENED WHOLE GRAIN CEREAL | CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CRUNCH SWEETENED WHOLE GRAIN CEREAL | CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED | Winner |
|---|---|---|---|
| Calcium, Ca | 62 MG | 57 MG | |
| Iron, Fe | 3.3 MG | 3.1 MG | |
| Potassium, K | 641 MG | 0 MG | |
| Sodium, Na | 125 MG | 329 MG |