CRUNCH PAK vs PORTOBELLO MUSHROOM RISOTTO-STYLE RICED CAULIFLOWER WITH PORTOBELLO MUSHROOMS AND GARLIC
Nutrition comparison per 100 g serving
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PORTOBELLO MUSHROOM RISOTTO-STYLE RICED CAULIFLOWER WITH PORTOBELLO MUSHROOMS AND GARLIC wins in 6 out of 11 nutrient categories
CRUNCH PAK: 4
vs
PORTOBELLO MUSHROOM RISOTTO-STYLE RICED CAULIFLOWER WITH PORTOBELLO MUSHROOMS AND GARLIC: 6
(1 ties)
Overview
| Nutrient | CRUNCH PAK | PORTOBELLO MUSHROOM RISOTTO-STYLE RICED CAULIFLOWER WITH PORTOBELLO MUSHROOMS AND GARLIC | Winner |
|---|---|---|---|
| Calories | 77 cal | 75 cal | |
| Protein | 1.3 g | 1.5 g | |
| Carbs | 10.3 g | 4 g | |
| Fat | 3.9 g | 5.5 g | |
| Fiber | 2.6 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRUNCH PAK | PORTOBELLO MUSHROOM RISOTTO-STYLE RICED CAULIFLOWER WITH PORTOBELLO MUSHROOMS AND GARLIC | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.6 MG | 0 MG |
Minerals
| Mineral | CRUNCH PAK | PORTOBELLO MUSHROOM RISOTTO-STYLE RICED CAULIFLOWER WITH PORTOBELLO MUSHROOMS AND GARLIC | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 29 MG | |
| Iron, Fe | 0 MG | 0.5 MG | |
| Potassium, K | 0 MG | 151 MG | |
| Sodium, Na | 231 MG | 55 MG |