CROCK POT vs HERB AND SPICE SEASONED COATING
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 10 nutrient categories
CROCK POT: 4
vs
HERB AND SPICE SEASONED COATING: 4
(2 ties)
Overview
| Nutrient | CROCK POT | HERB AND SPICE SEASONED COATING | Winner |
|---|---|---|---|
| Calories | 278 cal | 345 cal | |
| Protein | 0 g | 6.9 g | |
| Carbs | 55.6 g | 75.9 g | |
| Fat | 0 g | 1.7 g | |
| Fiber | 0 g | 6.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CROCK POT | HERB AND SPICE SEASONED COATING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 266.7 MG | 0 MG |
Minerals
| Mineral | CROCK POT | HERB AND SPICE SEASONED COATING | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.2 MG | |
| Sodium, Na | 1,389 MG | 1,966 MG |