CREAM CHEESE FROSTING SHORTBREAD COOKIE vs SOFT BAKED COOKIES
Nutrition comparison per 100 g serving
Ad 468x60
SOFT BAKED COOKIES wins in 4 out of 10 nutrient categories
CREAM CHEESE FROSTING SHORTBREAD COOKIE: 2
vs
SOFT BAKED COOKIES: 4
(4 ties)
Overview
| Nutrient | CREAM CHEESE FROSTING SHORTBREAD COOKIE | SOFT BAKED COOKIES | Winner |
|---|---|---|---|
| Calories | 450 cal | 440 cal | |
| Protein | 5 g | 4 g | |
| Carbs | 55 g | 72 g | |
| Fat | 22.5 g | 14 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CREAM CHEESE FROSTING SHORTBREAD COOKIE | SOFT BAKED COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CREAM CHEESE FROSTING SHORTBREAD COOKIE | SOFT BAKED COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.8 MG | 2.9 MG | |
| Sodium, Na | 262 MG | 360 MG |