CRACKED PEPPER RESTAURANT STYLE SEASONED FRENCH FRIED POTATOES vs CRISPY STEAK FRIES THICK CUT POTATOES
Nutrition comparison per 100 g serving
Ad 468x60
CRISPY STEAK FRIES THICK CUT POTATOES wins in 6 out of 11 nutrient categories
CRACKED PEPPER RESTAURANT STYLE SEASONED FRENCH FRIED POTATOES: 3
vs
CRISPY STEAK FRIES THICK CUT POTATOES: 6
(2 ties)
Overview
| Nutrient | CRACKED PEPPER RESTAURANT STYLE SEASONED FRENCH FRIED POTATOES | CRISPY STEAK FRIES THICK CUT POTATOES | Winner |
|---|---|---|---|
| Calories | 188 cal | 131 cal | |
| Protein | 2.4 g | 2.4 g | |
| Carbs | 24.7 g | 21.4 g | |
| Fat | 9.4 g | 3.6 g | |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRACKED PEPPER RESTAURANT STYLE SEASONED FRENCH FRIED POTATOES | CRISPY STEAK FRIES THICK CUT POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.7 MG |
Minerals
| Mineral | CRACKED PEPPER RESTAURANT STYLE SEASONED FRENCH FRIED POTATOES | CRISPY STEAK FRIES THICK CUT POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 1.2 MG | 0.4 MG | |
| Potassium, K | 318 MG | 393 MG | |
| Sodium, Na | 459 MG | 333 MG |