CRACKED PEPPER HOT SMOKED NORWEGIAN ATLANTIC SALMON vs BUTTERMILK & CHIVE RANCH CRUSTED TILAPIA
Nutrition comparison per 100 g serving
Ad 468x60
BUTTERMILK & CHIVE RANCH CRUSTED TILAPIA wins in 7 out of 11 nutrient categories
CRACKED PEPPER HOT SMOKED NORWEGIAN ATLANTIC SALMON: 3
vs
BUTTERMILK & CHIVE RANCH CRUSTED TILAPIA: 7
(1 ties)
Overview
| Nutrient | CRACKED PEPPER HOT SMOKED NORWEGIAN ATLANTIC SALMON | BUTTERMILK & CHIVE RANCH CRUSTED TILAPIA | Winner |
|---|---|---|---|
| Calories | 211 cal | 176 cal | |
| Protein | 21.1 g | 24.7 g | |
| Carbs | 1.8 g | 6.3 g | |
| Fat | 14.0 g | 5.6 g | |
| Fiber | 0 g | 0.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRACKED PEPPER HOT SMOKED NORWEGIAN ATLANTIC SALMON | BUTTERMILK & CHIVE RANCH CRUSTED TILAPIA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.8 MG |
Minerals
| Mineral | CRACKED PEPPER HOT SMOKED NORWEGIAN ATLANTIC SALMON | BUTTERMILK & CHIVE RANCH CRUSTED TILAPIA | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 28 MG | |
| Iron, Fe | 0.4 MG | 1.0 MG | |
| Potassium, K | 404 MG | 0 MG | |
| Sodium, Na | 1,263 MG | 669 MG |