CRACKED PEPPER CRISP-ROASTED CHICKPEAS vs BARBECUE FLAVORED ORGANIC POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
CRACKED PEPPER CRISP-ROASTED CHICKPEAS wins in 5 out of 10 nutrient categories
CRACKED PEPPER CRISP-ROASTED CHICKPEAS: 5
vs
BARBECUE FLAVORED ORGANIC POTATO CHIPS: 4
(1 ties)
Overview
| Nutrient | CRACKED PEPPER CRISP-ROASTED CHICKPEAS | BARBECUE FLAVORED ORGANIC POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 455 cal | 536 cal | |
| Protein | 22.7 g | 3.6 g | |
| Carbs | 54.6 g | 53.6 g | |
| Fat | 13.6 g | 0 g | |
| Fiber | 18.2 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CRACKED PEPPER CRISP-ROASTED CHICKPEAS | BARBECUE FLAVORED ORGANIC POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 91 MG | 0 MG | |
| Iron, Fe | 4.9 MG | 1.8 MG | |
| Potassium, K | 636 MG | 750 MG | |
| Sodium, Na | 364 MG | 679 MG |