COUNTRY RECIPE PORK & TURKEY FULLY COOKED SAUSAGE LINKS vs PORK SAUSAGE PATTIES
Nutrition comparison per 100 g serving
Ad 468x60
PORK SAUSAGE PATTIES wins in 6 out of 12 nutrient categories
COUNTRY RECIPE PORK & TURKEY FULLY COOKED SAUSAGE LINKS: 2
vs
PORK SAUSAGE PATTIES: 6
(4 ties)
Overview
| Nutrient | COUNTRY RECIPE PORK & TURKEY FULLY COOKED SAUSAGE LINKS | PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calories | 315 cal | 281 cal | |
| Protein | 13.0 g | 24.6 g | |
| Carbs | 1.9 g | 1.8 g | |
| Fat | 27.8 g | 19.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COUNTRY RECIPE PORK & TURKEY FULLY COOKED SAUSAGE LINKS | PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | COUNTRY RECIPE PORK & TURKEY FULLY COOKED SAUSAGE LINKS | PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 74 MG | 35 MG | |
| Iron, Fe | 1.1 MG | 1.3 MG | |
| Potassium, K | 222 MG | 0 MG | |
| Sodium, Na | 796 MG | 825 MG |