COUNTRY CROCK vs SHEEP BUTTER
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
COUNTRY CROCK: 3
vs
SHEEP BUTTER: 3
(4 ties)
Overview
| Nutrient | COUNTRY CROCK | SHEEP BUTTER | Winner |
|---|---|---|---|
| Calories | 357 cal | 714 cal | |
| Protein | 0 g | 7.1 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 42.9 g | 78.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COUNTRY CROCK | SHEEP BUTTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 34.3 MG |
Minerals
| Mineral | COUNTRY CROCK | SHEEP BUTTER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 10.3 MG | |
| Sodium, Na | 714 MG | 179 MG |