Corned Beef Hash - #10 Can vs Wright Brand Naturally Hickory Smoked Regular Sliced Bacon
Nutrition comparison per 100 g serving
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Wright Brand Naturally Hickory Smoked Regular Sliced Bacon wins in 5 out of 12 nutrient categories
Corned Beef Hash - #10 Can: 4
vs
Wright Brand Naturally Hickory Smoked Regular Sliced Bacon: 5
(3 ties)
Overview
| Nutrient | Corned Beef Hash - #10 Can | Wright Brand Naturally Hickory Smoked Regular Sliced Bacon | Winner |
|---|---|---|---|
| Calories | 148 cal | 573.6 cal | |
| Protein | 9.4 g | 35.3 g | |
| Carbs | 10.3 g | 0.1 g | |
| Fat | 7.4 g | 48 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Corned Beef Hash - #10 Can | Wright Brand Naturally Hickory Smoked Regular Sliced Bacon | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Corned Beef Hash - #10 Can | Wright Brand Naturally Hickory Smoked Regular Sliced Bacon | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 10 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 217 MG | 565 MG | |
| Sodium, Na | 488 MG | 1,800 MG |