COOKIE DOUGH LYFE BATTER vs VANILLA BEAN FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
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VANILLA BEAN FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT wins in 6 out of 10 nutrient categories
COOKIE DOUGH LYFE BATTER: 2
vs
VANILLA BEAN FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT: 6
(2 ties)
Overview
| Nutrient | COOKIE DOUGH LYFE BATTER | VANILLA BEAN FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 214 cal | 165 cal | |
| Protein | 1.2 g | 1.7 g | |
| Carbs | 29.8 g | 20.9 g | |
| Fat | 10.7 g | 8.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | COOKIE DOUGH LYFE BATTER | VANILLA BEAN FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 5 MG | 9 MG | |
| Iron, Fe | 1.2 MG | 0.9 MG | |
| Potassium, K | 40 MG | 52 MG | |
| Sodium, Na | 119 MG | 70 MG |