COOKED SHRIMP vs BLUE LIP HALF SHELL MUSSELS
Nutrition comparison per 100 g serving
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COOKED SHRIMP wins in 5 out of 10 nutrient categories
COOKED SHRIMP: 5
vs
BLUE LIP HALF SHELL MUSSELS: 3
(2 ties)
Overview
| Nutrient | COOKED SHRIMP | BLUE LIP HALF SHELL MUSSELS | Winner |
|---|---|---|---|
| Calories | 59 cal | 62 cal | |
| Protein | 14.1 g | 9.7 g | |
| Carbs | 0 g | 1.8 g | |
| Fat | 0.6 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COOKED SHRIMP | BLUE LIP HALF SHELL MUSSELS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 13.3 MG |
Minerals
| Mineral | COOKED SHRIMP | BLUE LIP HALF SHELL MUSSELS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 35 MG | |
| Iron, Fe | 0 MG | 6.4 MG | |
| Sodium, Na | 482 MG | 137 MG |