CONFETTI CAKE FILLED COOKIE WITH FROSTING FILLING vs BLUEBERRY MUFFIN ORGANIC WHOLE GRAIN COOKIES
Nutrition comparison per 100 g serving
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BLUEBERRY MUFFIN ORGANIC WHOLE GRAIN COOKIES wins in 5 out of 11 nutrient categories
CONFETTI CAKE FILLED COOKIE WITH FROSTING FILLING: 4
vs
BLUEBERRY MUFFIN ORGANIC WHOLE GRAIN COOKIES: 5
(2 ties)
Overview
| Nutrient | CONFETTI CAKE FILLED COOKIE WITH FROSTING FILLING | BLUEBERRY MUFFIN ORGANIC WHOLE GRAIN COOKIES | Winner |
|---|---|---|---|
| Calories | 396 cal | 500 cal | |
| Protein | 4.2 g | 6.7 g | |
| Carbs | 60.4 g | 70 g | |
| Fat | 14.6 g | 23.3 g | |
| Fiber | 4.2 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CONFETTI CAKE FILLED COOKIE WITH FROSTING FILLING | BLUEBERRY MUFFIN ORGANIC WHOLE GRAIN COOKIES | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CONFETTI CAKE FILLED COOKIE WITH FROSTING FILLING | BLUEBERRY MUFFIN ORGANIC WHOLE GRAIN COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 27 MG | |
| Iron, Fe | 2.3 MG | 3.3 MG | |
| Potassium, K | 146 MG | 230 MG | |
| Sodium, Na | 333 MG | 250 MG |