COBB SALAD WITH HARD BOILED EGGS vs WHOLE PICKLED TOMATOES
Nutrition comparison per 100 g serving
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COBB SALAD WITH HARD BOILED EGGS wins in 5 out of 10 nutrient categories
COBB SALAD WITH HARD BOILED EGGS: 5
vs
WHOLE PICKLED TOMATOES: 4
(1 ties)
Overview
| Nutrient | COBB SALAD WITH HARD BOILED EGGS | WHOLE PICKLED TOMATOES | Winner |
|---|---|---|---|
| Calories | 141 cal | 22 cal | |
| Protein | 7.8 g | 0.6 g | |
| Carbs | 2.4 g | 5 g | |
| Fat | 11.2 g | 0 g | |
| Fiber | 1 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COBB SALAD WITH HARD BOILED EGGS | WHOLE PICKLED TOMATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 20 MG |
Minerals
| Mineral | COBB SALAD WITH HARD BOILED EGGS | WHOLE PICKLED TOMATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 12 MG | |
| Iron, Fe | 0.7 MG | 0.6 MG | |
| Sodium, Na | 364 MG | 610 MG |