CO-OP SAUCE vs KAMAYAN GINISANG BAGOONG SAUTED SHRIMP PASTE
Nutrition comparison per 100 g serving
Ad 468x60
KAMAYAN GINISANG BAGOONG SAUTED SHRIMP PASTE wins in 6 out of 11 nutrient categories
CO-OP SAUCE: 3
vs
KAMAYAN GINISANG BAGOONG SAUTED SHRIMP PASTE: 6
(2 ties)
Overview
| Nutrient | CO-OP SAUCE | KAMAYAN GINISANG BAGOONG SAUTED SHRIMP PASTE | Winner |
|---|---|---|---|
| Calories | 0 cal | 467 cal | |
| Protein | 0 g | 13.3 g | |
| Carbs | 0 g | 13.3 g | |
| Fat | 0 g | 33.3 g | |
| Fiber | 0 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CO-OP SAUCE | KAMAYAN GINISANG BAGOONG SAUTED SHRIMP PASTE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CO-OP SAUCE | KAMAYAN GINISANG BAGOONG SAUTED SHRIMP PASTE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 533 MG | |
| Iron, Fe | 0 MG | 4.8 MG | |
| Magnesium, Mg | 0 MG | 160 MG | |
| Sodium, Na | 700 MG | 3,600 MG |