CLASSIC STEAK FAJITAS WITH CILANTRO LIME SLAW vs ORGANIC UNCOOKED CORN TORTILLAS
Nutrition comparison per 100 g serving
Ad 468x60
CLASSIC STEAK FAJITAS WITH CILANTRO LIME SLAW wins in 6 out of 11 nutrient categories
CLASSIC STEAK FAJITAS WITH CILANTRO LIME SLAW: 6
vs
ORGANIC UNCOOKED CORN TORTILLAS: 3
(2 ties)
Overview
| Nutrient | CLASSIC STEAK FAJITAS WITH CILANTRO LIME SLAW | ORGANIC UNCOOKED CORN TORTILLAS | Winner |
|---|---|---|---|
| Calories | 144 cal | 200 cal | |
| Protein | 8.9 g | 5 g | |
| Carbs | 0 g | 37.5 g | |
| Fat | 6.2 g | 2.5 g | |
| Fiber | 1.1 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CLASSIC STEAK FAJITAS WITH CILANTRO LIME SLAW | ORGANIC UNCOOKED CORN TORTILLAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CLASSIC STEAK FAJITAS WITH CILANTRO LIME SLAW | ORGANIC UNCOOKED CORN TORTILLAS | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 150 MG | |
| Iron, Fe | 1.6 MG | 0.9 MG | |
| Potassium, K | 178 MG | 0 MG | |
| Sodium, Na | 342 MG | 312 MG |