CLASSIC CHEESECAKE vs 1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING
Nutrition comparison per 100 g serving
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CLASSIC CHEESECAKE wins in 5 out of 11 nutrient categories
CLASSIC CHEESECAKE: 5
vs
1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING: 3
(3 ties)
Overview
| Nutrient | CLASSIC CHEESECAKE | 1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING | Winner |
|---|---|---|---|
| Calories | 354 cal | 427 cal | |
| Protein | 5.3 g | 2.7 g | |
| Carbs | 38.9 g | 64 g | |
| Fat | 19.5 g | 18.7 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CLASSIC CHEESECAKE | 1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CLASSIC CHEESECAKE | 1/4 SHEET WHITE CAKE WITH BUTTRCREME ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 1.0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 133 MG | 307 MG |