CLASSIC CANNED COOKED MEAT vs MUSHROOM PATE WITH MARSALA WINE
Nutrition comparison per 100 g serving
Ad 468x60
MUSHROOM PATE WITH MARSALA WINE wins in 6 out of 10 nutrient categories
CLASSIC CANNED COOKED MEAT: 3
vs
MUSHROOM PATE WITH MARSALA WINE: 6
(1 ties)
Overview
| Nutrient | CLASSIC CANNED COOKED MEAT | MUSHROOM PATE WITH MARSALA WINE | Winner |
|---|---|---|---|
| Calories | 321 cal | 232 cal | |
| Protein | 12.5 g | 3.6 g | |
| Carbs | 1.8 g | 12.5 g | |
| Fat | 28.6 g | 19.6 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CLASSIC CANNED COOKED MEAT | MUSHROOM PATE WITH MARSALA WINE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.1 MG |
Minerals
| Mineral | CLASSIC CANNED COOKED MEAT | MUSHROOM PATE WITH MARSALA WINE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 36 MG | |
| Iron, Fe | 0.6 MG | 1.3 MG | |
| Sodium, Na | 1,411 MG | 714 MG |