CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG vs BEEF CHIPOTLE SAUSAGES
Nutrition comparison per 100 g serving
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BEEF CHIPOTLE SAUSAGES wins in 5 out of 10 nutrient categories
CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG: 3
vs
BEEF CHIPOTLE SAUSAGES: 5
(2 ties)
Overview
| Nutrient | CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG | BEEF CHIPOTLE SAUSAGES | Winner |
|---|---|---|---|
| Calories | 357 cal | 165 cal | |
| Protein | 25 g | 17.7 g | |
| Carbs | 0 g | 2.4 g | |
| Fat | 28.6 g | 9.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG | BEEF CHIPOTLE SAUSAGES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | CHORIZO IBERICO DRY CURED SAUSAGE FROM IBERIAN PIG | BEEF CHIPOTLE SAUSAGES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 24 MG | |
| Iron, Fe | 2.6 MG | 3.2 MG | |
| Sodium, Na | 1,714 MG | 624 MG |