CHOCOLATE CHIPS COOKIES vs SOFT-BAKED COOKIES
Nutrition comparison per 100 g serving
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SOFT-BAKED COOKIES wins in 6 out of 11 nutrient categories
CHOCOLATE CHIPS COOKIES: 1
vs
SOFT-BAKED COOKIES: 6
(4 ties)
Overview
| Nutrient | CHOCOLATE CHIPS COOKIES | SOFT-BAKED COOKIES | Winner |
|---|---|---|---|
| Calories | 26 cal | 464 cal | |
| Protein | 2.9 g | 3.6 g | |
| Carbs | 64.7 g | 60.7 g | |
| Fat | 23.5 g | 21.4 g | |
| Fiber | 2.9 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CHIPS COOKIES | SOFT-BAKED COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHOCOLATE CHIPS COOKIES | SOFT-BAKED COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.4 MG | 2.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 294 MG | 393 MG |