CHOCOLATE CHIP COOKIE DOUGH CAKE WITH BUTTERCREAM FROSTING vs BAKERY BOYS OF NEW YORK
Nutrition comparison per 100 g serving
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BAKERY BOYS OF NEW YORK wins in 6 out of 10 nutrient categories
CHOCOLATE CHIP COOKIE DOUGH CAKE WITH BUTTERCREAM FROSTING: 1
vs
BAKERY BOYS OF NEW YORK: 6
(3 ties)
Overview
| Nutrient | CHOCOLATE CHIP COOKIE DOUGH CAKE WITH BUTTERCREAM FROSTING | BAKERY BOYS OF NEW YORK | Winner |
|---|---|---|---|
| Calories | 0 cal | 370 cal | |
| Protein | 3.8 g | 5.6 g | |
| Carbs | 48.8 g | 45.1 g | |
| Fat | 20 g | 19.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CHIP COOKIE DOUGH CAKE WITH BUTTERCREAM FROSTING | BAKERY BOYS OF NEW YORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHOCOLATE CHIP COOKIE DOUGH CAKE WITH BUTTERCREAM FROSTING | BAKERY BOYS OF NEW YORK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 42 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | |
| Sodium, Na | 325 MG | 334 MG |