CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES vs CHOCOCOA BAKING COMPANY
Nutrition comparison per 100 g serving
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CHOCOCOA BAKING COMPANY wins in 5 out of 12 nutrient categories
CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES: 3
vs
CHOCOCOA BAKING COMPANY: 5
(4 ties)
Overview
| Nutrient | CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES | CHOCOCOA BAKING COMPANY | Winner |
|---|---|---|---|
| Calories | 400 cal | 310 cal | |
| Protein | 4.7 g | 4.8 g | |
| Carbs | 60 g | 52.4 g | |
| Fat | 16.5 g | 9.5 g | |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES | CHOCOCOA BAKING COMPANY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES | CHOCOCOA BAKING COMPANY | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 3.2 MG | 0.9 MG | |
| Potassium, K | 165 MG | 0 MG | |
| Sodium, Na | 400 MG | 429 MG |