CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES vs ASSORTED PLAIN/POWDERED/CINNAMON CAKE DONUTS
Nutrition comparison per 100 g serving
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CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES wins in 5 out of 12 nutrient categories
CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES: 5
vs
ASSORTED PLAIN/POWDERED/CINNAMON CAKE DONUTS: 4
(3 ties)
Overview
| Nutrient | CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES | ASSORTED PLAIN/POWDERED/CINNAMON CAKE DONUTS | Winner |
|---|---|---|---|
| Calories | 400 cal | 391 cal | |
| Protein | 4.7 g | 4.7 g | |
| Carbs | 60 g | 51.6 g | |
| Fat | 16.5 g | 17.2 g | |
| Fiber | 2.4 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES | ASSORTED PLAIN/POWDERED/CINNAMON CAKE DONUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHOCOLATE CAKE WITH FUDGE ICING AND SPRINKLES | ASSORTED PLAIN/POWDERED/CINNAMON CAKE DONUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 62 MG | |
| Iron, Fe | 3.2 MG | 2.3 MG | |
| Potassium, K | 165 MG | 0 MG | |
| Sodium, Na | 400 MG | 484 MG |