CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS vs TWICE BAKED POTATO
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS: 5
vs
TWICE BAKED POTATO: 5
(1 ties)
Overview
| Nutrient | CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS | TWICE BAKED POTATO | Winner |
|---|---|---|---|
| Calories | 121 cal | 156 cal | |
| Protein | 9.0 g | 5.3 g | |
| Carbs | 8.2 g | 19.4 g | |
| Fat | 6.3 g | 6.6 g | |
| Fiber | 1.3 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS | TWICE BAKED POTATO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.3 MG |
Minerals
| Mineral | CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS | TWICE BAKED POTATO | Winner |
|---|---|---|---|
| Calcium, Ca | 63 MG | 99 MG | |
| Iron, Fe | 1.0 MG | 1.8 MG | |
| Potassium, K | 1,005 MG | 0 MG | |
| Sodium, Na | 248 MG | 357 MG |